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Indonesia Cacao
Fairtrade Organic Grade A, Sumatra Fermented

Fairtrade Organic Grade A, Sumatra Fermented

Fairtrade and Organic fermented highland Sumatra beans with a brighter, fruit-leaning couverture profile.

  • Fairtrade certified highland lots
  • Organic certified on the same programme
  • Brighter, fruit-leaning fermented cup
  • 13 MT container minimum

Product overview

Highland Aceh and North Sumatra fermented beans from Fairtrade and Organic certified cooperatives, graded to house Grade A on SNI size class B. Chosen by makers who want certified Sumatran red-fruit character in single-origin bars or flavour-forward blends.

Certification and grading

Lots are cut-tested to ≥80% fermentation, screened to ≤105 beans / 100 g (SNI size class B), and held at ≤7.5% moisture with published defect limits. Fairtrade and Organic certificates travel with the shipment and must match the lot reference on the packing list.

Applications and buyers

Single-origin bars, certified couverture, and blends that need Sumatran fruit notes under Fairtrade and Organic claims. Sample before container commitment if your roast profile is tight.

Packing, MOQ and shipping

60 kg jute bags, 13 MT minimum (1 × 20 ft FCL), lead time 3–5 weeks. Shipped FOB or CIF with full export and certification documents.

Frequently asked questions

Ordering, samples, shipping, and payment, answered by our export desk.

What is your minimum order quantity?

For fermented grades the minimum is one 20 ft container (about 13 MT). For unfermented Sulawesi and Java beans we can arrange partial loads from 5 MT, and LCL trial lots are available for qualified first-time buyers, subject to consolidation schedules.

Do you provide samples before ordering?

Yes. We courier 500 g – 2 kg samples of current lots, including cut-test photos and moisture readings. Sample costs are credited against your first order.

Which ports and incoterms do you work with?

We ship from Makassar and Surabaya under FOB, CFR, or CIF terms to most major ports. Every shipment includes phytosanitary certificate, fumigation certificate, certificate of origin, and full loading documentation.

What payment terms do you accept?

Standard terms are 30% advance with order confirmation and 70% against copy of bill of lading. Irrevocable LC at sight is accepted for established buyers and larger contracts.

Which certifications can you supply?

Selected lots carry Rainforest Alliance, Organic, Fairtrade, and Halal (BPJPH) certification. Our Makassar processing and export warehousing facility operates under ISO 22000 and HACCP. Certification availability is listed on each product page.

Can you provide third-party inspection and laboratory COAs?

Yes. We can arrange SGS or equivalent pre-shipment inspection at the loading port, and ISO/IEC 17025 laboratory certificates covering moisture, bean count, cut-test appearance, and microbiology on request. Inspection costs are quoted separately and agreed before booking.

Can you run a custom fermentation programme?

Yes, for wholesale buyers. We box-ferment against a written protocol (day count, turning schedule, target cut-test, drying moisture) booked on a named cooperative harvest, starting at one 20 ft container (about 13 MT). Trial containers are available before a season contract. This is a container programme, not single-bag or micro-lot supply.

Do you offer OEM or private-label packing?

Yes. On recurring wholesale contracts we stencil buyer marks, print custom lot codes, and issue packing lists to your bag-mark requirements while keeping our legal entity on the commercial invoice unless otherwise agreed. Minimums stay at our standard wholesale floors. Send artwork and language requirements with your quote request; programme details are on the services page.

Interested in this product?

Send us your destination port and volume, we'll reply with pricing and availability.